Recipe CookBook

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Cook Book

Refreshing Lassi

Serving Size: 4

Preparation Time: 5 min

Ingredients:

5 c Yogurt

5 ea Cardamom pods(elaichi)

6 tb Sugar

1 tb Rose water(arq e gulab)

1/8 ts Nutmeg

Method:

1-Remove seeds from cardamom pods and crush seeds.

2-Blend 3 cups yogurt, cardamom and sugar in a electric blender.

3-Beat remaining yogurt well in a bowl. Add to contents of blender and mix well.

4-Add rose water to yogurt and mix well. Serve in individual glasses and sprinkle with nutmeg.