Potato Stew
Cooking time : 20Minutes
Serves 2
Ingredients:
2 large potatoes.
Curry leaves.
A big piece of ginger.
5-6 hot green chillies.
1-2 cups of grated coconut.
Mustard seeds.
Salt
Method:
1-Boil the potatoes, remove the skin and mash them into relatively big pieces.
2-Grind grated coconut, green chillies and ginger to a paste.
3-Heat oil in a pan, toss in the mustard seeds and after seasoning add in the paste, pour a cup of water and boil the mixture for about 5 minutes.
4-Now add the mashed potatoes into the mixture and allow it to boil for another 5 minutes or until the mixture becomes thick.
5-Feel free to add little water to meet your required consistency.
6-Finally add curry leaves to the stew.
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