Recipe CookBook

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Cook Book

Chicken Balls

Cooking time : 25-30 Minutes

Serves 4

Ingredients:

boiled mashed potatoes(1 kg)

boiled shredded chicken (250 gms)

Chinese salt (to taste)

ordinary salt (to taste)

black pepper

bread crumbs

eggs to fry

Method:

1-Add chicken shreds to the potatoes along with the black pepper, salt, Chinese salt mix it.

2-Then make small balls of it .cover it with the bread crumbs .

3-Dip it in the egg and fry it .

4-Crunchy chicken balls are ready to serve.